'Eat Safe' award
The main aim of the scheme is to provide an incentive to caterers to strive for food hygiene and food safety management standards beyond those required by law. It also helps consumers to make informed choices about where to eat out by providing a recognisable "sign of excellence" in standards of food hygiene.
'Food For the Brain' award
The University of Edinburgh was the first ever "Food For The Brain" University in the UK and achieved this award in 2007 and has been successful with an annual re-assessment every year since achieving the award. The aim of the award is to promote awareness of the link between learning, behaviour, mental health and nutrition and to educate and provide educational to promote mental health through optimum nutrition.